“ We had a lovely risotto, lasagna and love the gnocchi appetizer with rosemary focaccia, great service.. good space.. just what we needed for our lunch today ”

“ Food was excellent, with great truffle stuffed gnocchi appetizers and delicious lasagna for a main. But, on a very chilly January evening the patio seats we were given were too cold. While there are limited heaters to help, the restaurant should not have seated us in such a space. The group was pretty frozen at the end of the night. If I were ever to come again on a cold night I would only eat there if I could be seated inside. ”

“ I had a company lunch here on a weekday. It was an amazing experience. The waiter recommended a good menu and patiently explained. I ordered the fish of the day, which was the grouper. I enjoyed the fish; it didn't taste fishy to me at all, and the texture was quite tender when biting it. The dessert tiramisu was delicious, too, but it was a little sweet to me. The restaurant is big and clean. ”

“ Great service and great food! Love the new location. Beautifully decorated and so much more space! ”

“ It was busy here even for a random Tuesday so definitely don't plan on dropping in if you haven't made a reservation (barely held onto ours after being stuck in traffic for +15 mins). That said, the food was decent - the spaghetti bolognese I had was flavorful with noodles cooked just right. Beet salad wasn't bad neither - but nothing to write home about. Their focaccia bread tho .. that was fantastic. I could have eaten a loaf of that and call it a night. All in all, a pretty good experience @ Stella. ”

“ Food was great. Service was really good though at times the host appears snobby (not sure why). The accommodated my mom who could not take the stairs. The price is reasonable compared to the prices of other restaurants with lower quality food. We were celebrating a birthday. Most places give you a complementary desert but they gave us a 50% discount which was ok. ”

“ First time at there new location. A lot more spacious. Has a second floor and outdoor seating. Food is still amazing. Started with their cheesey garlic bread, beet salad, and the truffle gnocchi. I had their braised boneless short ribs, while others had their special seabass, seafood spaghetti, and a scallops special. All dishes were great except for the seabass, it was a bit more on the dry side. ”

“ Had a great last minute meal with friends at Stella which is in the heart of Downtown Burlingame. The interior design and dinner wear aesthetic was eye catching with warm tones, plush booths and beautiful light fixtures throughout the space Unfortunately we weren't hungry enough to indulge in any of their appetizers but I saw a few go by and I'm definitely going to try their truffle gnocchi and a salad next time I visit We invested in mains and dessert. All of which was delicious, had a beautiful presentation, and generous portions. My favorite main was the short rib and apple gellette dessert. Our server Danilia was kind, attentive and super knowledgeable about all the menu items. We definitely want to come back and their pastas which looked amazing ”